Country Apples

Ingredients:

• 5 cups apples, peeled and sliced

• 2 tbsp flour

• 1/4 cup sugar

• 1/4 tsp ground cinnamon

• 2/3 cup dry oatmeal

• 1 cup water

• 2 tbsp melted butter

• 1/4 cup brown sugar

Directions:

1. Coat apples in flour and white sugar. Stir in cinnamon and oatmeal.

2. Pour water into slow cooker. Add apple mix.

3. Pour melted butter over apples. Sprinkle with brown sugar.

4. Cover. Cook on low for 5-6 hours.