Harvest Quinoa Salad

Recipe Runner

This Harvest Quinoa Salad is loaded with fall flavors! Butternut squash, apples, dried cranberries, pepitas and toasted almonds are all tossed in a cider vinaigrette.

Ingredients

• 1 cup uncooked quinoa

• 1 cup cubed and roasted butternut squash

• 1 apple diced (I used a Gala apple)

• 1 green onion thinly sliced

• 2 cups baby kale or spinach chopped

• 1/3 cup dried cranberries

• 2 tablespoons toasted slivered almonds

• 2 tablespoons pepitas raw or roasted and salted

• Salt and pepper to taste

• Cider vinaigrette for dressing the salad.